Category Archives: Books

Wild Brews: The craft of home brewing, from sour and fruit beers to farmhouse ales Kindle Edition… $2.99

Wild Brews: The craft of home brewing, from sour and fruit beers to farmhouse ales Kindle Edition

Wild Brews: The craft of home brewing, from sour and fruit beers to farmhouse ales Kindle Edition

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From the book description, check product page for current description, price and availability:

‘Jaega Wise is the new brewing superstar’ CAMRA BEER magazine

Produced using a mixture of naturally occurring yeasts and bacteria, wild fermented beers offer the ‘fine dining’ of the beer world. These beers are how beer tasted 200 years ago, before brewing was industrialised, and are enjoying a worldwide revival.

Jaega Wise, head brewer at East London’s Wild Card Brewery and presenter of Amazon Prime’s Beermasters, is one of the UK’s experts in wild fermentation. Here, she explains the science behind the brewing process and shares her recipes so that you can experiment at home. Learn how to brew, bottle, and age your beer in wooden barrels, and produce a range of different sour beer styles, farmhouse ales and fruit beers.

Recipes and styles featured in the book include:
– German Berliner Weisse (tart and refreshing) and Gose (salty and dry)
– Belgian Lambics, gueze, Flanders red ale and fruit beers
– French Farmhouse ales such as saison and biere de garde
– Norwegian Farmhouse Ales including the Kveik IPA
– English Old Ale

Also included is a trouble-shooter section to guide you through what happens when wild yeast and bacteria get out of control and how to remedy it. Whether you are a beer geek or a home brewing novice, Wild Brews contains everything you need to replicate today’s sour and wild beer styles at home.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

7/15 11:30 PM Central: This is on sale for just $2.99. Prices and availability can change quickly.  Check product page for current info – More About Prices

Wild Brews: The craft of home brewing, from sour and fruit beers to farmhouse ales

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Tasting Beer, 2nd Edition by Randy Mosher

Tasting Beer, 2nd Edition: An Insider’s Guide to the World’s Greatest Drink by Randy Mosher

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This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You’ll learn to identify the scents, colors, flavors, mouth-feel, and vocabulary of the major beer styles — including ales, lagers, weissbeirs, and Belgian beers — and develop a more nuanced understanding of your favorite brews with in-depth sections on recent developments in the science of taste. Spirited drinkers will also enjoy the new section on beer cocktails that round out this comprehensive volume.


 

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The Complete Joy of Homebrewing: Fully Revised and Updated, by Charlie Papazian

The Complete Joy of Homebrewing: Fully Revised and Updated Kindle Edition

The Complete Joy of Homebrewing: Fully Revised and Updated Kindle Edition by Charlie Papazian

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The homebrewer’s bible—everything you need to know to brew beer at home from start to finish, including new recipes, updated charts on hop varieties, secrets to fermentation, beer kit tips, and more—from the master of homebrewing

The Complete Joy of Homebrewing is the essential guide to understanding and making a full range of beer styles, including ales, lagers, stouts, pilseners, dubbels, tripels, and homerun specialty beers and meads. Everything to get started is here: the basics of building a home brewery, world-class proven recipes, easy-to-follow brewing instructions, and the latest insights in the art and science of brewing. Master brewer Charlie Papazian also explains the history and lore of beer, reveals the technology behind brewing, and shares countless tips on how to create your own original ales and lagers.

This completely revised and updated edition includes:

  • An expanded and updated Beer Styles and Homebrew Recipe Formulation chart with easy-to-understand descriptions of key flavor and aroma characters
  • Ingredient information for fifty-three beer styles
  • A list of more than seventy-five beer types describing strength, hop aroma, bitterness, flavor, color, sweetness, and alcohol percentage
  • Expanded chart on sixty-eight hop varieties, descriptions, and uses
  • Eighty brand-new and revised favorite beer and mead recipes
  • Beer kit tips
  • Key information about using and understanding hops
  • Revealing reasons why homebrew is the best . . . and much more!

 

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The Bar Book: Elements of Cocktail Technique Kindle Edition

The Bar Book: Elements of Cocktail Technique Kindle Edition

The Bar Book: Elements of Cocktail Technique Kindle Edition

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The Bar Book — Bartending and mixology for the home cocktail enthusiast
Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks.

Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance.

Bartending and mixology techniques include the best practices for:

  • Juicing
  • Garnishing
  • Carbonating
  • Stirring and shaking
  • Choosing the correct ice for proper chilling and dilution of a drink
  • And, much more

If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

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Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

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How to Make Hard Seltzer by Chris Colby

How to Make Hard Seltzer: Refreshing Recipes for Sparkling Libations
How to Make Hard Seltzer: Refreshing Recipes for Sparkling Libations by Chris Colby

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Hard seltzer is a booming category in the world of lifestyle beverages and many craft brewers are lending their artisanal skills to this refreshing beverage. Simple to make and with a wide range of creative flavor additions, hard seltzer is a sparkling alternative for beer lovers looking to give their palate a different experience. Learn about the development of the current market and delve into the intricacies of sugars used in making seltzer. Understand the different regulations for this beverage based on how you make it so you can be in legal compliance. Explore recipes, serving suggestions, and even mocktails for using hard seltzer. In this guide, some of the country’ s best hard seltzer producers provide recipes and advice for making seltzer for both commercial and home enjoyment.


 

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Clone Brews, 2nd Edition in Paperback

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

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Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews contains 50 brand-new recipes, updated mashing guidelines, and a food pairing feature that recommends the best fare to match every beer. With basic brewing equipment and a bit of know-how, you can duplicate all of your favorite lagers and ales from home.


 

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link


Also:

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Price, promotions and availability can change quickly. Check the product page for current price, description and availability. tag:watch1

A History of the World in 6 Glasses by Tom Standage, Kindle Edition

A History of the World in 6 Glasses Kindle Edition

A History of the World in 6 Glasses by Tom Standage talks about how six drinks (including beer and wine) have impacted history.

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Beer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage’s deft, innovative account of world history, these six beverages turn out to be much more than just ways to quench thirst. They also represent six eras that span the course of civilization-from the adoption of agriculture, to the birth of cities, to the advent of globalization. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the twenty-first century through each epoch’s signature refreshment. As Standage persuasively argues, each drink is in fact a kind of technology, advancing culture and catalyzing the intricate interplay of different societies. After reading this enlightening book, you may never look at your favorite drink in quite the same way again.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

A History of the World in 6 Glasses – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

The Brewmaster’s Bible, Kindle Edition

The Brewmaster's Bible: The Gold Standard for Home Brewers Kindle Edition

The Brewmaster’s Bible: The Gold Standard for Home Brewers Kindle Edition by Stephen Snyder

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From the book description, check product page for current description, price and availability:

The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor.

For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster’s Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

The Brewmaster’s Bible: The Gold Standard for Home Brewers, Kindle Edition – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link


This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Modern Lager Beer: Techniques, Processes, and Recipes – on sale for $21.16

Modern Lager Beer: Techniques, Processes, and Recipes

Modern Lager Beer: Techniques, Processes, and Recipes by Jack Hendler and Joe Connolly

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The idea of crisp, pale lagers may have roots in 19th century Bohemia, but lager beer is far older and richly complex. Since Pilsner beer took the world by storm, lager beer has become a household term and a commercial behemoth before taking root among homebrewers and craft brewers.

Modern Lager Beer is an exploration of the world of lager beers, their historical origins, and the detailed development and techniques used in their production today. Explore the Bavarian and Bohemian origins followed by an examination of the many significant ways that the modern perception of lager styles has been shaped by a myriad of techniques used to produce them. Many of the traditional methods once employed in the production of lager beer can be used today by the savvy brewer to create unique and delicious lager beers. Insight from many of today’s modern brewers, along with traditional beers that have inspired them, will highlight the interesting ways that lager brewers borrow from these traditions in search of creating their own unique expressions of lager.

Modern Lager Beer is filled with practical methods, processes, culture, and recipes from some of the world’s greatest lager craft breweries. From the smallest details of decoction programs to philosophies of fermentation tank geometry, as much as possible of the minutiae of the world’s most popular beer category is explored.


 

7/1 10:45 AM Central: This recently released title is on sale for $21.16. Shipping is also free to many US addresses with Prime Membership [Try Prime for Free] or a qualifying order. Prices and availability can change quickly Check product page for current info – More About Prices

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This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Price, promotions and availability can change quickly. Check the product page for current price, description and availability. tag:watchan Announcing: Modern Lager Beer: Techniques, Processes, and Recipes! 8.8.23

Mastering Homebrew [Kindle Edition] by Randy Mosher

Mastering Homebrewing by Randy Mosher for the Kindle Platform

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From globally heralded beer-brewing authority Randy Mosher comes the ultimate guide to the craft for beginners and advanced brewers alike. Featuring plain-speaking, fun-to-read instructions, more than 150 colorful graphics and illustrations of process and technique, and 100 recipes for classic and popular brews, this handbook covers everything any brewer could ever want, from choosing ingredients and equipment to mashing, bottling, tasting, and serving. Mosher simplifies the complexities, inspiring and teaching today’s burgeoning new league of home brewers.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

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Brooklyn Brew Shop’s Beer Making Book + My Small Batch Technique

Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

Brooklyn Brew Shop’s Beer Making Book: 52 Seasonal Recipes for Small Batches

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Brooklyn Brew Shop’s Beer Making Book takes brewing out of the basement and into the kitchen. Erica Shea and Stephen Valand show that with a little space, a few tools, and the same ingredients breweries use, you too can make delicious craft beer right on your stovetop.

Greenmarket-inspired and seasonally brewed, these 52 recipes include Everyday IPA and Rose Cheeked & Blonde for spring; Grapefruit Honey Ale and S’More Beer for summer; Apple Crisp Ale and Peanut Butter Porter for fall; Chestnut Brown ale and Gingerbread Ale for winter; and even four gluten-free brews. You’ll also find tips for growing hops, suggestions for food pairings, and recipes for cooking with beer.

Brooklyn Brew Shop’s Beer Making Book offers a new approach to artisanal brewing and is a must-own for beer lovers, seasonally minded cooks, and anyone who gets a kick out of saying “I made this!”


 

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Also: Check out my step by step process for brewing small batch all grain on my stove top.  Includes a spreadsheet to help make water volume and temp calculations a breeze.

Small Batch, All Grain Stove Top Brewing + Water Calculation Spreadsheet

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Clone Brews, 2nd Edition – $11.29 in Paperback, LESS than e-book edition

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers

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From the book description, check product page for current description, price and availability:

Brew your own clones of Magic Hat #9, Ithaca Brown, Moose Drool, Samuel Adams Boston Ale, and 196 more commercial beers! Revised, improved, and expanded, this second edition of CloneBrews contains 50 brand-new recipes, updated mashing guidelines, and a food pairing feature that recommends the best fare to match every beer. With basic brewing equipment and a bit of know-how, you can duplicate all of your favorite lagers and ales from home.


 

6/12 1:30 AM Central: This is on sale for just $11.29 in paperback. Shipping is also free to many US addresses with Prime Membership [Try Prime for Free] or a qualifying orderPrices and availability can change quickly.  Check product page for current info – More About Prices

For some pricing clarity, this is LESS than the current Kindle/e-book edition price ($11.99 as of this posting, can change quickly)

CloneBrews, 2nd Edition: Recipes for 200 Commercial Beers – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link


Also:

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Price, promotions and availability can change quickly. Check the product page for current price, description and availability. tag:watch1

The United States of Beer: A Freewheeling History of the All-American Drink Kindle Edition

The United States Of Craft Beer: A Guide to the Best Craft Breweries Across America Kindle Edition

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From the author of Bourbon, “the definitive history” (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.

In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly fascinating history of Americans’ relationship with their most popular alcoholic beverage. Huckelbridge shows how beer has evolved along with the country—from a local and regional product (once upon a time every American city has its own brewery and iconic beer brand) to the rise of global mega-brands like Budweiser and Miller that are synonymous with U.S. capitalism.

We learn of George Washington’s failed attempt to brew beer at Mount Vernon with molasses instead of barley, of the 19th century “Beer Barons” like Captain Frederick Pabst, Adolphus Busch, and Joseph Schlitz who revolutionized commercial brewing and built lucrative empires—and the American immigrant experience—and of the advances in brewing and bottling technology that allowed beer to flow in the saloons of the Wild West. Throughout, Huckelbridge draws connections between seemingly remote fragments of the American past, and shares his reports from the frontlines of today’s craft-brewing revolution.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

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Designing Great Beers by Ray Daniels

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles by Ray Daniels

Designing Great Beers: The Ultimate Guide to Brewing Classic Beer Styles – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link



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Everything Kombucha: The Art Of Home Brewing Kombucha, Kindle Edition… $3.99

Everything Kombucha: The Art Of Home Brewing, Health Benefits, And Crafting Unique Flavors With Comprehensive Equipment And Recipe Guides Kindle Edition

Everything Kombucha: The Art Of Home Brewing, Health Benefits, And Crafting Unique Flavors With Comprehensive Equipment And Recipe Guides Kindle Edition

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“Everything Kombucha: The Art Of Home Brewing, Health Benefits, And Crafting Unique Flavors With Comprehensive Equipment And Recipe Guides” is the definitive guide to mastering the world of kombucha, the enchanting fermented tea that has enthralled health enthusiasts and culinary adventurers worldwide. This expansive guide provides everything you need to embark on your own kombucha journey, from the basics of brewing to the complexities of flavoring and beyond. Here’s what you’ll discover inside:

  • Comprehensive Brewing Techniques: Unlock the secrets of kombucha brewing with detailed, step-by-step instructions that take you from novice to expert. Learn how to select and handle the essential equipment, manage the fermentation process, and troubleshoot common issues to ensure your kombucha is perfect every time.
  • Exploration of Health Benefits: Dive deep into the numerous health benefits of kombucha, including its probiotic power, influence on metabolic health, and its role in a balanced diet. Understand the scientific underpinnings that make kombucha a key component of a health-conscious lifestyle.
  • Diverse Recipe Collection: Delight in a rich collection of recipes designed to expand your flavor horizons. From refreshing citrus blends to warm, spicy concoctions, find out how to customize your kombucha with natural ingredients and create signature drinks that dazzle your taste buds.
  • Creative Applications: Move beyond the drink with innovative ideas for incorporating kombucha into culinary recipes, creating healthful vinegars, and even using it in health and beauty routines. Discover how kombucha can be a versatile ingredient in your kitchen and wellness practices.
  • Cultural and Historical Insights: Journey through the history of kombucha, from its ancient origins to its modern-day revival, and gain a deeper appreciation of its unique cultural significance. Learn how kombucha has been used through the ages and how you can be a part of its continuing story.
  • Sustainable Practices: Embrace sustainability with tips on how to make your kombucha brewing process more eco-friendly. From reducing waste to sourcing ethical ingredients, learn how to make kombucha that’s good for you and the planet.

“Everything Kombucha” is more than just a brewing manual; it’s a gateway to enhancing your health, exploring new flavors, and joining a community of like-minded fermenters. Whether you are looking to refine your brewing technique, explore the rich history of kombucha, or find new ways to enjoy this ancient elixir, this book is an indispensable resource.

Take the first step on your kombucha brewing adventure today! Purchase your copy of “Everything Kombucha” and transform your kitchen into a flavor laboratory, your body into a temple of health, and your environmental impact into a cause for good. Available now wherever books are sold.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

6/6 10:30 PM Central: The Kindle edition of this title is selling for just $3.99. Prices and availability can change quickly.  Check product page for current info – More About Prices

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Smoked Beers (Classic Beer Styles)

Smoked Beers: History, Brewing Techniques, Recipes (Classic Beer Style

Smoked Beers: History, Brewing Techniques, Recipes (Classic Beer Styles) by Geoff Larson and Ray Daniels is part of the Classic Beer Style Series of books.

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Delish Ultimate Cocktails Kindle Edition – FREE 9 Recipe Sample

Delish Ultimate Cocktails Free 9-Recipe Sampler: Why Limit Happy to an Hour? [Print Replica] Kindle Edition

Delish Ultimate Cocktails Free 9-Recipe Sampler: Why Limit Happy to an Hour? [Print Replica] Kindle Edition

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

6/3 1:30 AM Central: This 9 recipe sampler is selling for FREE. Prices and availability can change quickly.  Check product page for current info – More About Prices

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The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance, Hardcover

The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance

The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance

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Since its inception in 1996, Stone Brewing Co. has been the fastest growing brewery in the country. Beer lovers gravitate to its unique line-up, which includes favorites such as Stone IPA and Arrogant Bastard Ale. This insider’s guide focuses on the history of Stone Brewing Co., and shares homebrew recipes for many of its celebrated beers including Stone Old Guardian Barley Wine, Stone Smoked Porter, and Stone 12th Anniversary Bitter Chocolate Oatmeal Stout. In addition, it features recipes from the Stone Brewing World Bistro & Gardens like Garlic, Cheddar, and Stone Ruination IPA Soup, BBQ Duck Tacos, and the legendary Arrogant Bastard Ale Onion Rings. With its behind-the-scenes look at one of the leaders of the craft beer scene, The Craft of Stone Brewing Co. will captivate and inspire legions of fans nationwide.


 

The Craft of Stone Brewing Co.: Liquid Lore, Epic Recipes, and Unabashed Arrogance – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link


This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Price, promotions and availability can change quickly. Check the product page for current price, description and availability.

The Brewmaster’s Bible, Kindle Edition

The Brewmaster's Bible: The Gold Standard for Home Brewers Kindle Edition

The Brewmaster’s Bible: The Gold Standard for Home Brewers Kindle Edition by Stephen Snyder

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From the book description, check product page for current description, price and availability:

The Beer Renaissance is in full swing, and home brewing has never been more popular. According to the American Homebrewers Association, there are currently 1.2 million home brewers in the country, and their numbers keep rising. Tired of the stale ale, bland beer and lackadaisical lagers mass-produced by the commercial labels, Americans are discovering the many advantages of brewing their own batch of that beloved beverage: superior aroma, color, body and flavor.

For both amateur alchemists eager to tap into this burgeoning field and seasoned zymurgists looking to improve their brews, The Brewmaster’s Bible is the ultimate resource. Its features include: Updated data on liquid yeasts, which have become a hot topic for brewers; 30 recipes in each of the classic beer styles of Germany, Belgium, Britain and the U.S.; extensive profiles of grains, malts, adjuncts, additives and sanitizers; recipe formulation charts in an easy-to-read spreadsheet format; detailed water analyses for more than 25 cities and 6 bottled waters; directories to hundreds of shops; and much more.


 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

The Brewmaster’s Bible: The Gold Standard for Home Brewers, Kindle Edition – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link


This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More Kindle Edition… $4.99

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More Kindle Edition

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More Kindle Edition

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A fresh, appealing guide to brewing hard cider that makes everything from sourcing fruits and juices to bottling the finished cider accessible and fun.

Homebrew guru Emma Christensen presents accessible hard cider recipes with modern flavor profiles that make for perfect refreshments across the seasons. This lushly photographed cookbook features recipes for basic ciders, traditional ciders from around the world, cider cousins like perry, and innovative ideas that take ciders to the next level with beer-brewing techniques and alternative fruits. With Christensen’s simple, friendly tone and 1-gallon and 5-gallon options, this book’s fresh and fizzy recipes prove that cider-brewing is truly the easiest homebrewing project–much easier than brewing beer–with delicious, fruit-forward results! So whether you’re a home cook trying your hand at a batch of simple Supermarket Cider or homemade Apple Cider Vinegar, a city dweller fresh from a day of apple picking in the countryside, or a homebrewer ready to move on to the next brewing frontier with Bourbon Barrel-Aged Cider and Spiced Apple Shrub, Modern Cider is your guide.


 

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5/26 5 AM Central: This is on sale for just $4.99. Prices and availability can change quickly.  Check product page for current info – More About Prices

Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More – affiliate link, note that multiple variations of this product may be available, as such a different version may appear at this link

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