The New IPA: Scientific Guide to Hop Aroma and Flavor by Scott Janish – now available in paperback

The New IPA: Scientific Guide to Hop Aroma and Flavor

The New IPA: Scientific Guide to Hop Aroma and Flavor by Scott Janish

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From the book description, check product page for current description, price and availability:

In the NEW IPA, Scott Janish scours through hundreds of academic studies, collecting and translating the relevant hop science into one easily digestible book. Through experiments, lab tests, discussions with researchers, and interviews with renowned and award-winning commercial brewers, the NEW IPA will get you to think differently about brewing processes and ingredient selection that define today’s hop-forward beers. It’s a must-have book for those that love to brew hoppy hazy beer and a scientific guide for those who want to push the limits of hop flavor and aroma!

 

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.  This dynamic link will take you to the appropriate reader for your current platform.

If you’ve read Scott’s blog, you’re probably a fan.   Scott’s a super smart guy, an expert homebrewer and a friend of Homebrew Finds.  I’ve been eagerly waiting for his book to be released and I’m happy to say it’s now available on the Kindle platform.

A Kindle edition of this released a while back.  If you’ve been waiting for a print copy it’s been released!

The New IPA: Scientific Guide to Hop Aroma and Flavor


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