Category Archives: Belgian

18/8 Stainless Mortar and Pestle Set [Spices, Herbs and More]

Tera Mortar and Pestle Sets 18/8 Stainless Steel Pill Crusher Food Safe Spice Grinder Herb Bowl Pesto Powder

Stainless Steel Mortar and Pestle Set by Tera

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From the product description, check product page for current description, price and availability:

  • 1. Solid Rustproof Material: Both mortar and pestle are made of food grade 18/8 stainless steel. Not only is it rustproof, it is also resistant to damage and corrosion by acidic food.
  • 2. Durable and Stable: Made of solid metal, the pestle feels substantial in your hand and the mortar sits unbudgingly on your kitchen counter. Padding on the bottom makes it stay put even more.
  • 3. Food-safe: Because stainless steel does not hold residue or leftover odor, all it takes is a thorough rinsing under the tap to get it ready for next use.
  • 4. Messy Not: Translucent lid allows you to gauge your strikes while keeping flying debris from making a mess.
  • 5. All Your Grinding Needs: This grinding setup will accommodate just about anyone’s grinding needs. From medical pills, to herbs and spices; from the pharmacy to your kitchen.

 

Use to grind up herbs and spices for Belgian beers and beyond.

Tera Mortar and Pestle Sets 18/8 Stainless Steel Pill Crusher Food Safe Spice Grinder Herb Bowl Pesto Powder


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Lambic (Classic Beer Style Series) available in Kindle Edition

Lambic (Classic Beer Style Series) Kindle Edition

Lambic (Classic Beer Style Series) Kindle Edition by Jean-Xavier Guinard is part of the Classic Beer Style Series of books.  This title may also be available in print.

More Info

From the book description, check product page for current description, price and availability:

After studying this unusual, fruity beer style extensively in Belgium and at the University of California-Davis Department of Fermemtation Studies, Jean-Xavier Guinard presents his findings with detail and historical intrigue.


 

This book was originally released in 1990 as part of the Classic Beer Styles Series.  That series devotes an entire book to a single beer style and covers many beer styles.  For whatever reason this specific title went out of print.  Just this title, the rest, or most at least most of the rest of series, remained in print.  This led to some very interesting pricing.  Some sellers had stocks of brand new books.  Supply and demand took hold and it wasn’t uncommon to see this title sell for $100 or $200 or even more for a new copy.  Used copies were, and generally are, available for less, but generally very expensive, at least in my opinion.  Finally, in 2016, this title was released on the Kindle platform and now, generally sells for what I would call a reasonable price.  Get the current price below.

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.  This dynamic link will take you to the appropriate reader for your current platform.

Lambic (Classic Beer Style Series) Kindle Edition


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Cherry Bay Orchards Tart Cherry Concentrate, 32-Ounce

Cherry Bay Orchards Tart Juice Concentrate, Cherry, 32-Ounce

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From the product description, check product page for current description, price and availability:

  • Reduce Inflammation and Pain The same compounds that give tart cherries their unique sweet-tart flavor and bright red color may provide an array of health benefits
  • Research indicates that tart cherries may help to promote heart health, reduce inflammation for arthritis and gout sufferers and ease muscle pain
  • Simply add 2 tablespoons (1 oz
  • of your favorite beverage daily to reap the benefits

 

Add to your favorite homebrew recipe and more.  I’ve added tart cherry concentrate to a Flanders Red that I brewed.  I used Jamil’s Recipe from Brewing Classic Styles and fermented with Wyeast Roeselare.  Note the the addition of tart cherries is not in the the original recipe.  The beer was fantastic.

Cherry Bay Orchards Tart Juice Concentrate, Cherry, 32-Ounce


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Premium Golden Belgian Candi Syrup, 1 lb

Premium Golden Belgian Candi Syrup

Premium Golden Belgian Candi Syrup

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From the product description, check product page for current description, price and availability:

  • Golden Belgian candi syrup
  • 16 oz
  • Contents: beet sugar, water

A decadent Belgian golden candi syrup that contributes rich caramel flavors followed by a subtle back-palate of fresh plums. The color is a translucent rich gold. Golden is ideal for award winning Belgian golden ale’s, tripels, bier de garde, saison, Belgian blonde and all lighter Belgian ale’s.

 

Premium Golden Belgian Candi Syrup


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EZ-Grip Silicone & Porcelain Mortar and Pestle Set [Spices, Herbs and More]

EZ-Grip Silicone & Porcelain Mortar and Pestle With Non-Slip Detachable Silicone Base - NEW DESIGN - Dishwasher Safe by Cooler Kitchen

EZ-Grip Silicone & Porcelain Mortar and Pestle With Non-Slip Detachable Silicone Base

Use to grind up herbs and spices for Belgian beers and beyond.

EZ-Grip Silicone & Porcelain Mortar and Pestle With Non-Slip Detachable Silicone Base


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[3 Pack] Safale T-58 Belgian Ale Yeast

Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs), Multi

Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs)


From the product description, check product page for current description, price and availability:

  • Belgian yeast strain for producing ales with an estery character and complex fruitiness
  • Produces a spicy, herbal profile with notes of pepper
  • Easily ferments beers up to 8. 5 percent and as much as 11. 5 percent under ideal conditions
  • Ideal for creating Belgian-style makes and wheat beers

“A specialty yeast selected for its estery somewhat peppery and spicy flavor development. Sedimentation: medium. Final gravity: high. Also recommended for bottle-conditioning of beers. Excellent performance in beers with alcohol contents of up to 8. 5% v/v but can ferment up to 11. 5% v/v. Safbrew T-58 (3 ct. 11. 5 g Packs), Country of origin – Belgium, Manufacturer name – Fermentis.”


Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs), Multi


Related: Yeast: The Practical Guide to Beer Fermentation & Best Sellers in Lab Erlenmeyers – via Amazon | StirStarter Stir Plate | Yeast Starters and Fermentation Resource Page

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Mortar & Pestle Set [Spices, Herbs and More]

Karter Scientific 213Y6 Porcelain Mortar Pestle, Glazed, 2.5", 60 mm, 5" Height

Porcelain Mortar and Pestle by Karter Scientific.  Model 213Y6.  Glazed, 2.5″, 60 mm, 5″ Height

Use to grind up herbs and spices for Belgian beers and beyond.

Karter Scientific 213Y6 Porcelain Mortar Pestle, Glazed, 2.5″, 60 mm, 5″ Height


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[3 Pack] Safale T-58 Belgian Ale Yeast

Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs), Multi

Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs)


From the product description, check product page for current description, price and availability:

  • Belgian yeast strain for producing ales with an estery character and complex fruitiness
  • Produces a spicy, herbal profile with notes of pepper
  • Easily ferments beers up to 8. 5 percent and as much as 11. 5 percent under ideal conditions
  • Ideal for creating Belgian-style makes and wheat beers

“A specialty yeast selected for its estery somewhat peppery and spicy flavor development. Sedimentation: medium. Final gravity: high. Also recommended for bottle-conditioning of beers. Excellent performance in beers with alcohol contents of up to 8. 5% v/v but can ferment up to 11. 5% v/v. Safbrew T-58 (3 ct. 11. 5 g Packs), Country of origin – Belgium, Manufacturer name – Fermentis.”


Fermentis HOZQ8-638 Safbrew T-58 (3 Count11.5 g Packs), Multi


Related: Yeast: The Practical Guide to Beer Fermentation & Best Sellers in Lab Erlenmeyers – via Amazon | StirStarter Stir Plate | Yeast Starters and Fermentation Resource Page

More: Recent Amazon Finds


Lambic (Classic Beer Style Series) available in Kindle Edition

Lambic (Classic Beer Style Series) Kindle Edition

Lambic (Classic Beer Style Series) Kindle Edition by Jean-Xavier Guinard is part of the Classic Beer Style Series of books.  This title may also be available in print.

More Info

From the book description, check product page for current description, price and availability:

After studying this unusual, fruity beer style extensively in Belgium and at the University of California-Davis Department of Fermemtation Studies, Jean-Xavier Guinard presents his findings with detail and historical intrigue.


 

This book was originally released in 1990 as part of the Classic Beer Styles Series.  That series devotes an entire book to a single beer style and covers many beer styles.  For whatever reason this specific title went out of print.  Just this title, the rest, or most at least most of the rest of series, remained in print.  This led to some very interesting pricing.  Some sellers had stocks of brand new books.  Supply and demand took hold and it wasn’t uncommon to see this title sell for $100 or $200 or even more for a new copy.  Used copies were, and generally are, available for less, but generally very expensive, at least in my opinion.  Finally, in 2016, this title was released on the Kindle platform and now, generally sells for what I would call a reasonable price.  Get the current price below.

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.  This dynamic link will take you to the appropriate reader for your current platform.

Lambic (Classic Beer Style Series) Kindle Edition


More: Recent Amazon Finds

prod:B01H7CPLNO

Safbrew BE-256 Dry Belgian Yeast

Safbrew BE-256 Dry Brewing Yeast 11.5 grams

Safbrew BE-256 Dry Brewing Yeast 11.5 grams


From the product description, check product page for current description, price and availability:

  • Belgian yeast strain for reproducing Abbey-style beers
  • Has complex flavor, estery aroma and high alcohol tolerance
  • Ferments quickly with high attenuation rate

Yeast recommended to brew Belgian Abbey type beers known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. Abbey yeast is perfect for a wide range of beers including low alcohol session style beers to higher alcohol beers like Belgian Abbey styles and IPA’s. Fermentation Temperature 58-68F (Higher temperatures up to 77°F will result n higher ester production)


Safbrew BE-256 Dry Brewing Yeast 11.5 grams


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