Category Archives: Food Pairing

Beer Pairing: The Essential Guide from the Pairing Pros [Hardcover]

Beer Pairing: The Essential Guide from the Pairing Pros

Beer Pairing: The Essential Guide from the Pairing Pros by Julia Herz and Gwen Conley


From the book description, check product page for current description, price and availability:

2016 International Association of Culinary Professionals Award Finalist!

Beer has reclaimed its place at the dinner table.

Yet unlike wine, there just aren’t many in-depth resources to guide both beginners and beer geeks for pairing beer with food. Julia Herz and Gwen Conley are here to change that.

As you start your journey, you’ll learn all about the effects aroma, taste, preference, and personal experience can have on flavor. Just as important, you’ll become a tasting Anarchist–throw out the conventional advice and figure out what works for you! Then, on to the pairing. Begin with beer styles, start with your favorite foods, or join the authors on a series of wild palate trips. From classics like barbecue ribs with American Brown Ale to unusual matches like pineapple upside-down cake with Double India Pale Ale, you’ll learn why some pairings stand the test of time and you’ll find plenty of new ideas as well. With complete information for planning beer dinners and cooking with beer, tips from pro brewers, and geek-out science features, Julia and Gwen will make sure you never look at beer–or food–the same way again!


Beer Pairing: The Essential Guide from the Pairing Pros


Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

The Craft Beer Bites Cookbook

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More--All Made with Beer

The Craft Beer Bites Cookbook by Jacquelyn Dodd features 100 recipes all including beer

More Info

From the book description, check product page for current description, price and availability:

“The beeroness, Jacquelyn Dodd, will help you transform your kitchen into the next pub to be with 100 recipes for sliders, skewers and miniature desserts all made with a complimentary brew.” – Parade.com

Happy hour classics–with a twist!

The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zesty bite of an IPA. Complete with dozens of color photographs, this book shows you how to incorporate your true love into every bite-sized snack with 100 delicious craft beer recipes, such as:

  • Hawaiian IPA Pulled-Pork Sliders
  • Belgian Ale–Marinated Grilled Steak Crostini with IPA Chimichurri
  • Beer-Battered Shrimp with Chipotle Lime Dipping Sauce
  • Grilled Barbeque Chicken and Peach Mini Pizzas
  • Peanut Butter Stout Mousse–Topped Brownies

So get ready to toast the country’s best brews as you transform everyday appetizers into top-shelf plates!


 

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More–All Made with Beer


Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

The Brewmaster’s Table by Garrett Oliver

The Brewmaster’s Table by Garrett Oliver

Brewing Porters and Stouts: Origins, History, and 60 Recipes for Brewing Them at Home Today

More Info

From the book description, check product page for current description, price and availability:

Winner of the International Association of Culinary Professionals’ Award for Best Cookbook in the Wine, Beer or Spirits category.

Garrett Oliver, award-winning Brewmaster and Vice President of Production of the Brooklyn Brewery, recognized by Gourmet Magazine as a “passionate epicure and talented alchemist”, reveals the full spectrum of flavors contained in the more than 50 distinct styles of beer from around the world.

Most importantly, he shows how beer, which is far more versatile than wine, intensifies flavors when it’s appropriately paired with foods to create a dining experience most people have never imagined. Garrett, along with photographer Denton Tillman, traveled throughout Europe visiting fellow brewmasters to trace the beers of the world to their sources. Back in the States, he met with the star chefs he has advised about beer. The resulting book is a motherload of information, lushly illustrated with Tillman’s gorgeous photographs of the world’s best beers and the breweries that produce them. Above all, THE BREWMASTER’S TABLE is a new way of thinking about beer – one that will bring this under-appreciated brew to the status it deserves.

Whether it’s a Belgian wheat beer with a simple salad, a Brooklyn Pilsner to wash down spicy tacos, a pale ale alongside a porcini risotto with foie gras, or even a Framboise to accompany a dark chocolate brownie, beer is the perfect complement to any dining experience, at home in front of the TV or in a four-star restaurant.

He explains how beer is made, shows you its fascinating history, and then leads you through the amazing range of flavors displayed by the dozens of distinct styles of beer from around the world. Finally, he suggests beer pairings that will please your tastebuds and blow your mind. Whether you’re a beer aficionado, a passionate cook, or just someone who loves a great dinner, this book will indeed be a revelation.


 

The Brewmaster’s Table: Discovering the Pleasures of Real Beer with Real Food

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Beer Pairing: The Essential Guide from the Pairing Pros [Kindle Edition]

Beer Pairing: The Essential Guide from the Pairing Pros

Beer Pairing: The Essential Guide from the Pairing Pros for Kindle Platform by Julia Herz and Gwen Conley.  Also available in hardcover.

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

Beer Pairing: The Essential Guide from the Pairing Pros

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Beer Pairing: The Essential Guide from the Pairing Pros [Kindle Edition]

Beer Pairing: The Essential Guide from the Pairing Pros

Beer Pairing: The Essential Guide from the Pairing Pros for Kindle Platform by Julia Herz and Gwen Conley.  Also available in hardcover.

Kindle Edition books can be viewed on your Kindle Device or on free reader applications available for your iPhone, Android or Windows smart phone – and  for your web browser via Amazon’s Cloud Reader.

Beer Pairing: The Essential Guide from the Pairing Pros

Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

Beer Pairing: The Essential Guide from the Pairing Pros [Hardcover]

Beer Pairing: The Essential Guide from the Pairing Pros

Beer Pairing: The Essential Guide from the Pairing Pros by Julia Herz and Gwen Conley


From the book description, check product page for current description, price and availability:

2016 International Association of Culinary Professionals Award Finalist!

Beer has reclaimed its place at the dinner table.

Yet unlike wine, there just aren’t many in-depth resources to guide both beginners and beer geeks for pairing beer with food. Julia Herz and Gwen Conley are here to change that.

As you start your journey, you’ll learn all about the effects aroma, taste, preference, and personal experience can have on flavor. Just as important, you’ll become a tasting Anarchist–throw out the conventional advice and figure out what works for you! Then, on to the pairing. Begin with beer styles, start with your favorite foods, or join the authors on a series of wild palate trips. From classics like barbecue ribs with American Brown Ale to unusual matches like pineapple upside-down cake with Double India Pale Ale, you’ll learn why some pairings stand the test of time and you’ll find plenty of new ideas as well. With complete information for planning beer dinners and cooking with beer, tips from pro brewers, and geek-out science features, Julia and Gwen will make sure you never look at beer–or food–the same way again!


Beer Pairing: The Essential Guide from the Pairing Pros


Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Book

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

The Craft Beer Bites Cookbook

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More--All Made with Beer

The Craft Beer Bites Cookbook by Jacquelyn Dodd features 100 recipes all including beer

More Info

From the book description, check product page for current description, price and availability:

“The beeroness, Jacquelyn Dodd, will help you transform your kitchen into the next pub to be with 100 recipes for sliders, skewers and miniature desserts all made with a complimentary brew.” – Parade.com

Happy hour classics–with a twist!

The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zesty bite of an IPA. Complete with dozens of color photographs, this book shows you how to incorporate your true love into every bite-sized snack with 100 delicious craft beer recipes, such as:

  • Hawaiian IPA Pulled-Pork Sliders
  • Belgian Ale–Marinated Grilled Steak Crostini with IPA Chimichurri
  • Beer-Battered Shrimp with Chipotle Lime Dipping Sauce
  • Grilled Barbeque Chicken and Peach Mini Pizzas
  • Peanut Butter Stout Mousse–Topped Brownies

So get ready to toast the country’s best brews as you transform everyday appetizers into top-shelf plates!


 

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More–All Made with Beer


Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!

The Craft Beer Bites Cookbook

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More--All Made with Beer

The Craft Beer Bites Cookbook by Jacquelyn Dodd features 100 recipes all including beer

More Info

From the book description, check product page for current description, price and availability:

“The beeroness, Jacquelyn Dodd, will help you transform your kitchen into the next pub to be with 100 recipes for sliders, skewers and miniature desserts all made with a complimentary brew.” – Parade.com

Happy hour classics–with a twist!

The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zesty bite of an IPA. Complete with dozens of color photographs, this book shows you how to incorporate your true love into every bite-sized snack with 100 delicious craft beer recipes, such as:

  • Hawaiian IPA Pulled-Pork Sliders
  • Belgian Ale–Marinated Grilled Steak Crostini with IPA Chimichurri
  • Beer-Battered Shrimp with Chipotle Lime Dipping Sauce
  • Grilled Barbeque Chicken and Peach Mini Pizzas
  • Peanut Butter Stout Mousse–Topped Brownies

So get ready to toast the country’s best brews as you transform everyday appetizers into top-shelf plates!


 

The Craft Beer Bites Cookbook: 100 Recipes for Sliders, Skewers, Mini Desserts, and More–All Made with Beer


Also Consider: The Homebrewer’s Library – Selection of Homebrewing and Craft Beer Books

This post contains affiliate links. We may make a commission when you use our Amazon links. This will never cost you extra. Thank you for supporting Homebrew Finds!