From the AHA…
Behind every great brewery are skilled craft brewers. These men and women shed blood, sweat, and tears to bring their range of traditional and more experimental beers to our glasses. But what you might not know is many of these professional craft brewers had humble beginnings as homebrewers in their garages and backyards.
Since there are over 1.1 million Americans out there who brew beer at home, we reached out to craft brewers (and a few mead makers) all over the country to compile a list of commercial beer clone recipes.
Scanning this list, you’ll find a clone recipe from a craft brewery in every state, scaled down to a 5-10 gallon batch size so you can enjoy making these commercial clone beer recipes at your home brewery.
More: Our Last Fifty Finds!
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