This varietal of corn is one of the most sought after for its unrivaled sweetness. It adds a corny sweetness to beer and is touted as being the absolute best type of corn for distilling.
Oh, and what’s even better, is that It’s malted right here in Indiana by Sugar Creek Malt Co.
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Note from HBF: Depending on your location, you may need to obtain a license to distill alcohol
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