Hands On Review: Captain Crush, Adjustable Three Roller Grain Mill – Including Mash Tests

Important Update

Initially, I was very happy with this mill, but I did end up having problems with the rollers.  I have tried many adjustments but have a hard time getting the rollers to engage.  For what I paid for it, I feel like it should have lasted much longer.  My Barley Crusher continues to work after years and years and it cost much less.  Others have commented on this review along those same lines. I like a lot of things about this mill, but would love to see them address the quality issues related to the rollers.

This post still has some very interesting crush and mash test results that make a great case for taking control of your brew day by crushing your own grain.


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Captain Crush Grain Mill for All Grain Home Brewing – Malt Crusher on Amazon


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Here is a Hands on Review of Northern Brewer’s Captain Crush, 3 Roller Grain Mill.  It includes thoughts about the mill, photos of the mill in action and a crush/mash trial.


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The Captain Crush Grain Mill


The box.  It’s large.


Not only is it large, it’s heavy.  My Ultraship 55 (usually my grain scale – Review) shows a whopping 21 lbs 7 ounces.


Over half of that weight is the roller mill assembly itself.


Top of the mill

 
Bottom of the mill


Base.  The circular pieces in the middle are designed to fit nicely on a bucket.


Assembled.  This mill is huge and it looks cool.


Profile view

 
One of the nice things about the Captain Crush are the easy adjustment knobs.  You can change settings quickly and without tools.  The current setting is NB’s recommended “optimal setting”.  Also notice the drill connection shaft toward the top left of the mill body.

 
Installed on a bucket.

 
The base fits perfectly inside this 5 gallon bucket.

 
Front view

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For size comparison side by side vs my Barley Crusher Grain Mill

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Profile view compared with the Barley Crusher.  As you can see the Captain Crush Mill is considerably larger.

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Top down view vs Barley Crusher

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The official size of Captain Crush’s Hopper is 11 lbs.  I’ve found that it can hold at least that much.  This picture shows the vast majority of the malt bill for 1 Hour IPA – continuously hopped IPA.  The malt bill for that is 13 lbs.  The hopper is holding just under 12 lbs… 11 lbs 14 oz.

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Front View

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A picture of the crush

Mash Trials:

These are side by side mash tests using the Captain Crush Mill on “optimal” setting vs store crushed grain.  The Rahr 2 Row both milled and unmilled were sourced at a reputable local homebrew shop.  Note that it did not come from Northern Brewer.  To produce as consistent results as possible, I measured everything (water and grain) in grams to the nearest single gram.

Procedure:

  1. Weigh 906 grams (1.997 lbs) of grain
  2. Weigh 2,715 grams of strike water (.717 gallons)
  3. Heat up strike water to 162 deg F.  Overheat by a degree or so and then stir back down to temperature.  It’s easier to hit a stable temp going down vs hitting it going up.
  4. While strike water is heating pre-heat mash tun with 1/2 gallon of 212 deg F water.
  5. Place grain (inside of bag) in cooler.
  6. Add strike water.
  7. Stir and record temperature.
  8. Mash for 60 minutes.
  9. Drain first runnings.
  10. Grain back in mash tun.
  11. Add 1,884 grams (.497 gallons) of 212 deg F water to the grain and stir.  I normally would not sparge with boiling water.  I used boiling water to take one more variable out of the equation.
  12. Drain second runnings.  Let grain bag sit on strainer for 5 minutes.
  13. Record volume and gravity.

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Each test used 906 grams (1.997 lbs) of grain

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Each Test used 2,715 grams of strike water (.717 gallons).  For some reason I didn’t use the tare feature when I weighed the water.  The pitcher ways 547 grams.  That makes the water 2,715 grams.

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This 2 Gallon Rubbermaid Cooler Served as a Mash Tun.  I used a paint straining bag to contain the grain.  This process worked pretty well.  This would be good equipment and technique to use for small batch all grain brews.  For consistency, I pre-heated the cooler prior to placing grain and strike water into it.

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A 5 gallon paint straining bag contained the grain.

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My Thermapen reading mash temperature.  The temperatures of each trial mash were close but not identical.  One read 151.5 deg F, the other read 152 deg F.  I consider that to be within the limits of what I can test and produce in my kitchen.

Results Store Milled:

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Store Milled Grain

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Collected Wort.  With the help of an on-screen ruler, I’m going to estimate this at .859 gallons collected.  That means that .355 gallons were absorbed.  Making the absorption rate for this grain and crush .177 gallons/lb.

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My Atago Pal-1 Digital Refractometer reads 10 Brix.  That’s on OG of 1.040.  Rahr 2 Row should provide 37 points per lb.  That means there are a total of 74 points in the two lbs of grain I used.  .859 gallons of 1.040 wort comes out to a total of 34.375 points or an efficiency of 46.4%.  That’s low.  Although, the point of this particular experiment is to compare two grinds, not to measure the efficiency of one technique vs another.

Results Captain Crush Milled:

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Milled Grain

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Collected Wort.  I’m going to estimate this at .875 gallons collected.  That means that .339 gallons were absorbed.  Making the absorption rate for this grain and crush .170 gallons/lb.

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My Atago Pal-1 Digital Refractometer reads 13.2 Brix.  That’s on OG of 1.053.  Rahr 2 Row should provide 37 points per lb.  That means there are a total of 74 points in the two lbs of grain I used.  .875 gallons of 1.053 wort comes out to a total of 46.375 points or an efficiency of 62.6%.  Again, the point of this particular experiment is to compare two grinds, not to measure the effectiveness of a particular set of equipment or technique.


Store Milled Grain (left) vs Captain Crush Mill using “optimal” setting (right). Click to zoom.

Mash Test Conclusion:

  1. The store Milled Grain I used produced an efficiency of 46.4% vs an efficiency of 62.6% when using the “optimal” setting on the Captain Crush.  That’s a comparative improvement of 34.9%.
  2. The Captain Crush’s “optimal setting” produces a great crush.
  3. Grain crush is a big part of efficiency.  Store crushed grain can be on the under crushed side.  Some stores do this to help prevent stuck sparges.  That’s a valid strategy and it may be way you want.
  4. If you are looking for more control over your mash milling your own grain provides you with quite a bit more control.  It also allows you to buy grain in bulk and crush right before brewing.  That preserves freshness and leads to better tasting beer.

Conclusions

Initially, I was very happy with this mill, but I did end up having problems with the rollers.  I have tried many adjustments but have a hard time getting the rollers to engage.  For what I paid for it, I feel like it should have lasted much longer.  My Barley Crusher continues to work after years and years and it cost much less.  Others have commented on this review along those same lines. I like a lot of things about this mill, but would love to see them address the quality issues related to the rollers.

Check Current Pricing and Availability

Captain Crush Grain Mill for All Grain Home Brewing – Malt Crusher on Amazon

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Special Thanks to Monster Brewing Hardware for providing the unit used for evaluation in this review.

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Make sure the components you use are compatible and rated for your intended application.  Contact manufacturer with questions about suitability or a specific application.  Always read and follow manufacturer directions. review:captaincrushmill tag:tpr

6 thoughts on “Hands On Review: Captain Crush, Adjustable Three Roller Grain Mill – Including Mash Tests

  1. John Stout

    This is a fantastic review of the Captain Crush Mill. Outstanding in every way. And I have a very good addition to make. I have a similar 3 roller crushing Mill. I also have a two roller crushing Mill. I know exactly the problem you all are talking about. The problem is that the rollers can only be engaged by the presence of Clean dry grain. The solution to this problem is gear driven rollers. You can find a pretty good two roller gear driven crushing Mill on the internet. It’s very easy to find. Although I have not found or built a better crushing Mill, I believe the configuration of a better Mill would be a four roller gear-driven Mill. One pair of knurled rollers followed by one pair of smoother rollers. The first pair would crush the grain to produce largely intact hulls. The second pair of smoother rollers would then reduce the particles of endosperm to an appropriate small size without damaging the lovely, large hulls.

    Reply
  2. PJ

    I always had trouble getting the crush started. The rollers would just spin without allowing the grain through. At first I fiddled with the roller adjustments, but that didn’t seem to help. Then I tried to manually crank it backwards until it “caught” and then used the drill to run it forward. That seemed to help, but only sometimes. I have a variable speed drill, and running it on the slow side seems to help.

    Then I realized that the dust in the grain is very slippery and was acting as a lubricant on the rollers and preventing the grain from passing through. Now I wet down the rollers beforehand and get much better results.

    Reply
  3. Freddy

    I had the same issue as others here with my Captain Crush… sent it back for a Monster Mill. We’ll see how that does.

    Reply
  4. JohnK

    I was initially very happy with this unit until the third time I used it. I was in the middle of a 20 lb crush when the mill stopped crushing the grain. The rollers were spinning but the grain was not passing through them anymore. So, I immediately removed the grain and checked my adjustments. Sure enough, the knobs had changed positions. However, after changing the knobs back, the grain was still not being crushed. I even adjusted them for a wider gap for both sets….still NADA! My unit was only 2 months old. So, I sent it back for a replacement,but am debating about trading it for a monster mill instead. Maybe I had a bad unit? I want something that is set-and-go and that I don’t have to worry about the gap changing as I grind. Anybody else have this issue?

    Reply
  5. orval

    ok, so maybe i missed it. what is the gap measurement between rollers on the 2 systems tested ?
    were they equal ?

    Reply

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